Scuola di Alta Cucina Cordon Bleu
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Academic Courses
Chefs of tomorrow
For those who want to further their studies and at the same time wish to start a career in the culinary field, the school offers a Master's degree and a Higher Diploma in Culinary Arts and Science in partnership with Florence Online University (IUL). In addition, the school offers a
three-year Bachelor’s degree course in Italian Culinary Arts
accredited by EABHES
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Academic Courses Approved by:
The Cordon Bleu School of Culinary Arts cooperates with:
Summer Labs
The summer cooking workshops in English designed to discover and learn the basics of Italian cuisine.
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Summer Labs
The summer cooking workshops in English designed to discover and learn the basics of Italian cuisine.
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Pastry Labs
A summer pastry course in English to discover and learn the basics of Italian pastry making.
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